Cake Decorating Community - Cakes We Bake

Vainilla and chocolate cake with "Cajeta" filling, carved into the shape of an egg, covered with vanilla buttercream, and covered in fondant. Rose petals made out of fondant, and little speckled eggs are egg-shaped vanilla cake covered in fondant.

Views: 113

Comment

You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!

Join Cake Decorating Community - Cakes We Bake

Comment by Luz Iglesias on March 31, 2013 at 3:48pm

Thank you Astrid for your lovely comment =0)

Comment by astrid rubio on March 31, 2013 at 11:15am

This is very pretty and the colours, the petals every detail. Again very pretty

Comment by Luz Iglesias on March 26, 2013 at 3:11pm

Thank you Sandra =0)

Comment by Sandra I. Vazquez Lossiseroni on March 26, 2013 at 2:39pm
Love it, is beautiful!
Comment by Luz Iglesias on March 26, 2013 at 2:24pm

Thank you so much for your comment Katy =0)

Comment by Katy Nott on March 26, 2013 at 2:17pm

I can imagine it was very tricky to do, but it ended up great.

Comment by Luz Iglesias on March 26, 2013 at 2:16pm

Thank so much for your lovely comment Katy.  This cake was more time comsuming to finish than a normal 3 layer cake!  Couldn´t believe it!  I find it hard to make it look even on all sides.   But I really learn from this one.

Comment by Katy Nott on March 26, 2013 at 2:03pm

Luz, this is awesome!  What a wonderful cake

Comment by Luz Iglesias on March 26, 2013 at 1:12pm

Thank you for your lovely comments Stefan and June.

Comment by June Kowalczyk on March 26, 2013 at 12:06pm

So very very pretty Luz.  Love the design and the look.   :o)

© 2025   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service