An addition to my commitment to myself to make at least 10 flowers/decorations everyday. As soon as I work through my colors, I will make everything in white/off white then color as needed.
These were make with 2 of the PME gerber plunger cutters and the medium sized Wilton daisy cutter using a fondant/gumpaste mix. They're formed in a foil covered muffin tin. The centers were rolled into a ball the stuck rapidly and repeatedly with a tight wad of toothpicks.
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