Cookies and Cakes 003

Comment

Comment by Kathy Kmonk on October 18, 2010 at 2:31pm

You are welcome.

Comment by Anne M on October 18, 2010 at 12:44pm

Thanks Kathy.

Comment by Kathy Kmonk on October 18, 2010 at 11:38am

Thank you so much. For this cake I used Serious Cakes Buttercream recipe.

http://www.cakeswebake.com/forum/topics/serious-cakes-buttercream

I'm not sure how long it can be kept in the fridge before using. I normally make it the day before I use it and then freeze what I have left over after decorating the cake. Make sure to re-beat it after it's been in the fridge or freezer.

Comment by Anne M on October 18, 2010 at 10:46am

Beautiful.............. Thanks for the butter cream recipe, was the piping for this cake done with the same recipe. I am going to be making this reipce for a cake next week, how long can I keep it in the fridge?