Vanilla sponge and Kirsch sugar syrup with mascapone cheese and cream, raspberry conserve and fresh fruit.
Served as the dessert.
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Albums: The Naked wedding cake
Location: Jersey CI, UK
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What I want to know Ann, is how did you manage to get the top tier to sit on there without squidging all the cream out the bottom one? Did you dowel it?
Definitely worth the mess & calories too.
Get in line ladies - my hubby would kill for this! Especially if it's served with double cream lol
It's worth the mess, right Goreti??
you going to make a real mess you 2!!!! lol
haha! Maybe we can dive in together!
Not if I can get to it first, Linda.
thanks Linda, ;)
OMG! I just want to dive in and eat it all!
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