Cake Decorating Community - Cakes We Bake

Chocolate fudge cake with Godive liquer syrup and Swiss Meringue buttercream. I made this cake for a teacher who was leaving my daughter's daycare center. She's taken care of my daughter since she was 3 months old. Hence, the forget me not.

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Comment by Anne M on November 12, 2010 at 11:35am
Very pretty, how long does it take you to make so many flowers?
Comment by Cynthia Jones on June 24, 2010 at 1:55pm
OMG! This is so beautiful!

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