Cake Decorating Community - Cakes We Bake

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Comment by Dianne Gathngs on May 17, 2010 at 11:34am
a beautiful cake? how did you get it that shiny? was it the type of fondant?
Comment by Stampinsher on May 11, 2010 at 6:55pm
That is fantastic! Beautiful colors, I love the silky satin shine and so thoughtful.
Comment by Lisa Newlin on May 10, 2010 at 10:46pm
Unforntunately the jewel is not edible. I procrastinated with the mold and it did not set up. Everything else is edible.
Comment by Roxanne Barr on May 10, 2010 at 10:01pm
That's beautiful! Is it all edible?

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