Cake Decorating Community - Cakes We Bake

yellow cake, vanilla BC. Butter cream flowers and Champagne bottle.

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Comment by June Kowalczyk on August 9, 2015 at 8:18pm
I love it!!! Wonderful champagne bottle....Wonderful flowers...
Comment by Betty on August 9, 2015 at 3:06pm

Thanks Katy..

Comment by Katy Nott on August 9, 2015 at 1:01pm

This is brilliant Betty!  Love the colours and your champagne bottle and glass are awesome!

Comment by Betty on August 9, 2015 at 12:23pm

Oh!! and the pearl string didn't go exactly where I wanted it to go. Some fell in pieces on the cake, the cake icing was so wet I couldn't move them with out messing everything up so I just added to where they fell and left it. Bummer.:(

Comment by Betty on August 9, 2015 at 12:18pm

Thanks Denise and Sandra.. I brushed a little yellow pearl dust on glass and sprinkled sanding sugar on for sparkle.

Comment by Denise Rico on August 9, 2015 at 12:10pm
Wow Betty!! Love it!!
Comment by Sandra Smiley on August 9, 2015 at 9:03am

Even with the fabulous champaign glass and bottle, I just can't take my eyes off these gorgeous flowers, writing and borders!  They get me every time!  I do love the champaign and pearls, though.  Did you make your champaign in the glass out of colored sugar?

Comment by Betty on August 8, 2015 at 9:03pm

Thanks Goreti and Bonnie...Yes Bonnie it's a transfer (my way).:))

Comment by Bonnie Willey on August 8, 2015 at 7:41pm

Hey Betty, this one has got things popping all over! lol  Is the bottle one of your transfers?  LOVE IT!

Comment by Goreti on August 8, 2015 at 1:38pm

very pretty

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