Comment by Connie Walker on December 8, 2010 at 9:24pm
Kim, I was looking at your carrot cake cup cakes have you ever used cristalized ginger? I f you havent try it in the frosting cut it up fine and mix it in I also add alittle shredd carrots in the frosting very good , looks great too!
Comment by Marci Renee on November 16, 2010 at 8:42pm
These look yummy! I am actually going to try carrot cake cupcakes for Thanksgiving.
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