Cake Decorating Community - Cakes We Bake

lemon pound cake/white chocolate raspberry filling/vanilla smbc--piping is something I am terrible at so wanted to practice--as you can see much more practice needed

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Comment by Linda Wolff on April 22, 2012 at 7:38am

This looks great, Goreti! I think your piping is fine, but you are right about practice. It's something you just have to keep working at to perfect. The practice will build confidence over time and you will know how much pressure to use and when to let up on pressure. That can only come by keeping at it. I love your color choices too.

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