Cake Pop Flowers

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Comment by Pamela Brown on March 17, 2014 at 9:44pm

I've use my pound cake recipe and I've use cake mix, but instead of using oil, I replace the oil with shortening to make it denser. I also use milk in place of water.

Comment by Bonnie Willey on March 17, 2014 at 8:39pm

Do you use a heavy cake mix vs a regular one?  Will the regular box mix hold up?

Comment by Pamela Brown on March 17, 2014 at 8:11pm

The secret to them staying on, once they cool, dip the stick in cake pop first, then dip the stick in the candy melts and place back in the pop. Let them set up in the fridge for at least 15min(s) then go from there. It should work! I gave these to my Aunt who was to squeamish to eat them. She just showed them to everybody. Now when I made them for my teen daughter, she and her friends horked them down!

Comment by Bonnie Willey on March 17, 2014 at 7:46pm

Thank You!  I am definitely going to give these a try!  Maybe they will stay on the stick this time.  Never did before, so I just quit trying.

Just between us, did you let anybody eat them, or are they just for show???lol

Comment by Pamela Brown on March 17, 2014 at 7:39pm

Yup, they are baked cake pops with a strawberry whip cream filling in the center. I used an egg shaped cookie cutter to cut out the fondant petals. They were attached with piping gel. The gold sticks are edible also, gold luster dusted pirouette cookies. Sometimes, I try too many new things at one time (LOL)!

Comment by Bonnie Willey on March 17, 2014 at 6:58pm

When you get time:

The buds in the vase, with the gold bow, aren't cakepops, are they?  Just look too good to be cakepops! lol  But then, you are that good!

Comment by Pamela Brown on March 17, 2014 at 6:04pm

Wow, you just might want to try the rolled cake pop method and shape a football, softball and dipped them in melted can frosting or Wilton candy melts or Nestle's white chocolate (yummmo)! I hope you have a blast with Ethan during Spring Break! Best Wishes. Oh, I'm on here and "Cake Central" - Hamsquad.

Comment by Bonnie Willey on March 17, 2014 at 2:42pm

Comment by Bonnie Willey 1 second ago           Delete Comment

The buds in the vase, with the gold bow, aren't cakepops, are they?

These are my sites on CWB, so you don't have to go to CC if you don't want to. 

http://www.cakeswebake.com/profiles/blogs/homemade-gel-for-decorati...

http://www.cakeswebake.com/forum/topics/has-anyone-done-any-caning-...

http://www.cakeswebake.com/photo/food-grade-mold-recipe?commentId=4...

If you have other sites going also, please send them to me, so I can find you more easily, and thanks!   I plan on doing these, correction, trying these, later this week, when Ethan will be here for 3 days spring break at his Christian School.  He will be 7 in June.  Hope he is still interested in this stuff.  He has been busy with wrestling, soccor, flag football, T-ball, etc..., so has not been into my stuff lately.  I really like what you are

Comment by Pamela Brown on March 17, 2014 at 1:58pm

Comment by Pamela Brown on March 17, 2014 at 1:58pm

Oh, Please do try this!

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