This is a spice cake that I made using my triple chocolate sour cream cappuccino pound cake recipe and I modified it using caramel milk that Katy told me about. The icing was also made from that caramel milk
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Albums: Recent cakes I've made
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Very precious:0)
Yes! It was so dense and (hopefully) yummy, Goreti. I'm so glad I tried that caramel milk recipe. It is awesome!
So darn pretty. Was this the cake you were baking earlier this week with the caramel?
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