Cake Decorating Community - Cakes We Bake

Bottom Chocolate Cappuccino pound cake (thank you Linda) chocolate mousse filling/middle vanilla with oreo cookie filling/top caramel with caramel cookie filling/smbc/fondant. Tried a new fondant recipe which was delicious. I used the Duncan Hines caramel frosting flavoring in it but had lots of trouble with the fondant. Lots of ripping. Will give recipe one more try.

Views: 107

Comment by Sandra Smiley on August 16, 2014 at 12:44pm

Adorable!  I love the little girls.

Comment by Penny on July 12, 2013 at 10:14am

LOVE the buttons! how did you make them??!

 

Comment by Anne M on June 18, 2012 at 10:15am

This is such a cute cake, I love the pink and sounds yummy.  I am yet to venture into making fondant but that caramel frosting in the mmf sounds really yummy.

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