black Forest Cake

Comment

Comment by Reena Thomas on April 14, 2012 at 11:24am

hi Linda,

I soaked the cake with Marshino cherry syrup.

Comment by Leena Bhatia Gaekwad on April 14, 2012 at 9:49am

Cool. Looks very good.

Comment by Linda Wolff on April 14, 2012 at 8:35am

Reena, this looks yummy! I just made one last week and when I looked at the pics after it was gone, they didn't come out very well. There was too much light. My husband's birthday is coming up next week, so I think I'll give it a try again and see if I can't get better pics. Did you soak yours in the cherry liqueur?