Basketweave cake with Buttercream Flowers

Comment

Comment by Marci Renee on November 23, 2010 at 5:23pm

Incredible buttercream flowers!

Comment by Melissa on May 2, 2010 at 11:18am

Thank you!

Comment by Kathy Kmonk on May 2, 2010 at 8:18am

This is beautiful.

Comment by Melissa on April 2, 2010 at 2:30pm

If I remember correctly, I made them about 3 days in advance so that they would crust over nicely. It is a heavy crusting buttercream. Thank you :)

Comment by Susan Saunders on April 2, 2010 at 4:15am

How far in advance do you make your buttercream flowers? Your flowers are beautiful!