Baptism Cake front view
Simnel fruit cake recipe - moist and rich baked with a layer of marzipan in the middle. Covered in marzipan and then 3 coats of royal icing. Still couldn't get the sides smooth, so ended up using a pattern side scraper for the sides. I was happy with the smooth top though. Blue booties in 50/50, silver cross, fondant tiny Holy Bible and 50/50 open bible. Piped cornelli lace and ruffle decoration in white royal (very hard, as requested by the Mum!).
Comment
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Comment by Katy Nott on October 14, 2013 at 2:54pm
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Gail and Adrian, thank you so much.
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Comment by art deco cakes by galidink on October 14, 2013 at 1:35pm
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awesome JOB SO PRETTY
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Comment by Adrian Sims on October 14, 2013 at 12:36pm
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Lovely
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thank you Goreti xx
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Comment by Goreti on October 14, 2013 at 11:19am
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so pretty
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thank you June xx
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Comment by June Kowalczyk on October 14, 2013 at 9:47am
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I love the side of the cake... nice technique. And your top is lovely & smooth.... :o)
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Thank you Maria
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Comment by Maria Gemini on October 14, 2013 at 8:12am
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Very nice! I love the book and the cute little shoes...
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