ALM'S BIRTHDAY CAKE
This was a quick cake. My daughter-I-lw texted me asking if I could make a small b-day for her good friend. We were all attending a wine & ladies get together at my daughters home. Baked and gnashed Friday, decorated Saturday morning for delivery that evening. I was very happy how smooth and clean my gnashed cake turned out considering how little time I had to fuss. Bottom diamond covered tier is a cake dummy. Made several weeks ago to be used for my anniversary cake, which was last week….but life a health got in the way. Didn’t happen. So I just had to add to it. Alms is East Indian, so I tried to used moulded embellishments that had a East Indian flair to them. Cake is a chocolate Victoria sponge flavoured with orange liqueur, torted with chocolate bc and kitkat chocolate bar. Made the coffee filter paper rose Friday night while watching tv, coloured the edges with purple colour gel Saturday morning.
All in all, happy how the cake came out…tasted yummy too!!
Comment
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Comment by June Kowalczyk on October 4, 2015 at 10:52pm
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Thanks Goreti..
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Comment by Goreti on October 4, 2015 at 7:28pm
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Cake really sounds delicious and it is so lovely. Love the rose
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Thank you Betty
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Comment by Betty on October 4, 2015 at 2:23pm
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This is lovely June, sound delicious. All the colors work so well together and that rose is beautiful... :))
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Thanks Sandra. Somehow the CWB site cut the top off my pictures...hmmmm, curious.
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Comment by Sandra Smiley on October 4, 2015 at 11:39am
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Another lovely design, June! I love your textured diamonds on the bottom tier and I think your molds work perfectly with it. The ganache looks great! Love the rose!
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