All that Bling

This is an all caribbean black cake(fruit cake lots of rum) first covered with butter frosting and then fondant. A 14in square at the bottom, 12in round and top off with an 8in round. square bottom was quiltted with 2in sq, isoinmelt diamond places on the quilted pattern. Gumpaste bow and strips was painted with pearl luster dust. Rhinestone cake ribbon was places at the base of each cake. Yellow gumpaste roses on top cake with hanging teardrop crystall cake topper and diamond picks. Finish off with rhinestone and diamond peacork brooch