Brown Butter Pumpkin Cake
This is a new recipe that tastes just like pumpkin pie with brown sugar cream cheese frosting, topped with pecans, pumpkin seeds, crystallized ginger, brown sugar and butter. A very moist, dense cake that would be excellent for stacking. Delicious
Comment
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Comment by Katy Nott on November 15, 2016 at 7:09am
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Looks so beautiful Sandra. Many things there I don't like the taste of lol, but I pretend it's something else!
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Comment by Betty on November 14, 2016 at 10:16pm
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Love the look of this....sounds yummy..
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