French vanilla cake with buttercream icing. Covered in white fondant, then air brushed gold. After it dried I dusted the cake with gold sparkle dust. Handmade white roses with gold sparkle dust on edges only. Quilted design with white pearls at each cross mark. White ribbon with gold/jewel ribbon complete the cake.
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Albums: Jeannine's Cakes
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Thank you so much! :)
very very pretty-love it
Thanks very much!!
Very pretty indeed :o)
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