Cake Decorating Community - Cakes We Bake

fondant covered with geletin bubbles. gumpaste mermaid, seahorse topper. White candy melt shells.

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Comment by Mandy Nel on March 1, 2012 at 2:34am

Oh wowser! Never knew one could do something like a gelatin bubble! Will have to investigate this .... thank you for sharing - will even have to look in to blown sugar (does one need any fancy equipment for that)?

Comment by Anshul on August 29, 2011 at 8:44am
very nice design and creativity.
Comment by Debra Fallo on August 24, 2011 at 6:34pm
thank you!!  My first time with geletin bubbles.  I just learned this past weekend how to do the blown sugar bubbles.
Comment by June Cooper on August 24, 2011 at 4:37pm
Very beautiful. Your gelatin bubbles are perfect & I love the sea horses
Comment by Lydia Nefdt on August 24, 2011 at 11:36am
Just Great! Love the bubbles. It is a very new thing here is South Africa will have to try it. Well done stunning.
Comment by Tus Dulces Ideas on August 24, 2011 at 11:15am
Beautifull,, good luck
Comment by Diane Loualid on August 23, 2011 at 12:26pm

This a winner in my eyes!!!! Good Luck!


Comment by Cakes by Ronie on August 8, 2011 at 5:24pm
Very pretty. Love the gelatin bubbles.
Comment by Leah Carpenter on August 6, 2011 at 10:19pm
Love the bubbles!
Comment by Tracy Deadman on August 5, 2011 at 3:00am
That looks just incredible - I love the blown sugar bubbles. I've been looking into blown sugar recently and it looks like a real science. FAB!

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