Comment
hi kamini,
thank you so much....for the cookies why don't u try ginger cookies and for the icing, u can use color flow icing: 3T meringue powder, 4 cups (about 1 lb.) confectioners' sugar 6 tablespoons warm water, mix together...good luck!
© 2024 Created by Theresa Happe. Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake