Cake Decorating Community - Cakes We Bake

this is a 2 layer dark chocolate cake with chocolate fudge frosting. i used butter cream to pipe the roses. To make the roses i used a 104 flower tip and a flower nail, then used the rose technique. i used a 352 leaf tip to pipe the leaves. i used a 10 round tip to pipe the bead border around the top and bottom of the cake.

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