A Victoria sponge filled with raspberry jam and vanilla buttercream. The base is covered in white sugarpaste which has been airbrushed black and the top is piped buttercream swirls decorated with a silver edible ribbon and bow and modelling paste assorted flowers and butterflies on an embossed covered cakeboard.
Tags:
Comment
Lovely.... Lovely.... :o)
very pretty
Very elegant
© 2024 Created by Theresa Happe. Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake