has anyone used chantilly whipped cream stabilizer? it says it s all natural but i cant find the ingredients. i also just read i can fold melted marshmellows in to whipped cream? i know cream cheese works good but i'm just trying to check out my options. i dont think gelatin is gonna work but i also just read i can add powder milk? i dont do hydrogenated oil or stuff like cool whip, dream whip etc
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