Pinoy Homebaker, Amateur and Professional Group

Comment by Joy Fruelda on May 12, 2010 at 7:15am

Hi Love!!! what brand do you prefer to use? i just finished my vanilla buttercream and use lurpark butter and in turn out great. just try branded butter but not totally the expensive one...

i hope this helps you.

Take Care.

Comment by Audrey 's Cakes on May 12, 2010 at 2:35pm

royal icing is not good for icing the cake. it will get hard. and difficult to chew. too sweet to eat. i used royal icing for borders. candy flowers.

Comment by love on May 12, 2010 at 8:16pm

@joy: I haven't seen any lurpark here but anyway, thanks for the info. Have you tried buttercream adding with Crisco? Can you share with me your Vanilla Buttercream Recipe?

@Audrey: I agree with you.

Comment by Jhoanee Beltran on May 17, 2010 at 9:54pm

hi! i'm a SAHM of 3, with a lil home business of doing cakes. i'm in sydney. i'm self-taught too and only ever done 1 community course in cake decorating. i only use fondant for my cakes. piping and myself don't get along :)

Comment by Audrey 's Cakes on May 18, 2010 at 4:37am

just compute...

Comment by Jhoanee Beltran on May 18, 2010 at 5:15am

i'm sure there are a lot out there on the web. i don't use pound cake so can't help u there.

Comment by Mara Jesena-Wuerth on May 28, 2010 at 12:23am

The best cake to use with fondant is the genoise or french sponge cake. It has structure that will hold up well to fondant and it is also ver easy to flavor. A lot of the big bakers use this type of cake. Pound cake is also great, but it tends to be dry and hard, if you don't have a good recipe. Check out epicurious.com.

Comment by metria on November 28, 2010 at 12:12am

I've been invited to a cookie exchange party and thought it might be neat to make a Filipino cookie. Um ... I don't believe I've ever had a specific Filipino cookie. Any ideas?

Comment by RUBY JOHNSON on September 28, 2011 at 10:21am

Hello everyone. I'm half Philip. I was born in Pampanga and raised here in the States. I was a Wilton instructor up to a year ago. I love to teach cake decorating. If I can help anyone with anything, please let me know.

 

Happy Decorating

Comment by Ethel Ancheta on September 28, 2011 at 11:20am

Hello, I'm from the Philippines.

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