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which is better fan oven of normal oven for baking cakes

Hi i have a fan oven and a nornal oven and was wondering if any one could give me an idea which is better i have been using the fan oven for my cakes and the tops and sides seen to go  hard

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Permalink Reply by JJ Becker on July 23, 2011 at 9:08pm
If your fan oven has a low fan setting that's probably best.  Also it sounds like you need to adjust the temperature, you wan a lower temp with the fan oven, probably around 325.

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