Cake Decorating Community - Cakes We Bake

Check out this post from Amelia Carbine.... How clever, right?


Upside Down Icing

Views: 259

Reply to This

Replies to This Discussion

I have done this with my last 2 cakes and it really works.  I use SMBC and getting the top really smooth was a real issue for me.  I saw this method on a blog and decided to try it.  What a difference.  I still have to get the sides a little smoother but have gotten really good at the top. 

Reply to Discussion


© 2023   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service