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I just made pumkin spice syrup for coffee.... yum yum. Very versatile. I discovered not only can you use it for coffee, but I used it for muffins & pumpkin cupcakes. I am going to try it to make pumpkin flavored BC

I didn't have cheesecloth, I used a fine mesh sieve. Worked fine.

Pumpkin Spice Syrup and Latte by Cook Like a Champion



Pumpkin Spice Syrup Ingredients: 1 1/2 cups water 1 1/2 cups sugar 4 cinnamon sticks 1/2 teaspoon ground cloves 1/2 teaspoon ground ginger 1 teaspoon ground nutmeg 3 tablespoons pumpkin purée
I didn't have cinnamon sticks, so used plain ole cinnamon & instead of nutmeg/ginger/cloves, I used 2-3 tsp of pumpkin spice.

Directions:
Combine water and sugar in a medium pot over medium-high heat. Cook, stirring occasionally, until sugar has completely dissolved. Add the cinnamon sticks, then whisk in remaining ingredients. Cook for about 5 minutes, stirring frequently, but do not let the mixture come to a boil (reduce heat if necessary). Remove from heat and allow to cool for about 10 minutes. Strain syrup through cheesecloth into an airtight container. Store in the refrigerator.

To make a pumpkin spice latte, simply add about 1 1/2 to 2 tablespoons of syrup for each shot of espresso, or coffee. For an iced latte, stir together syrup and espresso before adding desired amount of cold milk. For a hot latte, add about 5 ounces of steamed milk and stir to combine. Taste and adjust syrup accordingly. Top with whipped cream.

Update: Thanks to some of the commenters, I’ve since started making this using cinnamon sticks. Using them results in a much smoother texture, and the end product is not as thick. I’ve updated the recipe to include this change.

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OMG JuneI have to try this, specially because my husband is a coffee lover ;). thanks for sharing step by step and have a great day, here in London is "bad weather day" as somebody mention on Facebook ;)

Weather is bad here in Burlington too!!!  My son kept going to Starbucks for his pumpkin latte "fix". I thought there has to be a recipe. Sure enough, found one on Pinterst!!  It really is yummy Astrid. Want to try in my next bc icing.  :o)

Sounds great. Can't wait to try it

I wanted to say "bed weather day"

astrid's sweets said:

OMG JuneI have to try this, specially because my husband is a coffee lover ;). thanks for sharing step by step and have a great day, here in London is "bad weather day" as somebody mention on Facebook ;)

It was both Astird... bad weather day.... and a jammie day.... stay in your jammies in bed.   :o)

Just imagine a jammie day, a snuggy, a cup of your latte recipe, and a good book or a movie......................that is life :)

Doing that kinda sorta now. In my comfy sweats, have a pumpkin spiced coffee beside me... and on my computer doing my favorite thing.... cking out CWB....  :o)

 I love when people  really enjoy the simple things in life, ;)

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