for those members like me who dnt know about royal icing

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Permalink Reply by diane kilgore on May 30, 2010 at 8:08pm

i would also do them in fondant or bc much easier, you can go to wilton and it show's cherries, remember ri doesn't mix with bc it melts it. you can go to cake central under gallery to get some ideas if you are undecided, for further info on red Edna has a really good video on coloring gum paste red,

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Permalink Reply by diane kilgore on June 1, 2010 at 1:03pm

yes that's a nice site thanks

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