Fondant covered cake, cream cheese filling ... refrigerate? - Cake Decorating Community - Cakes We Bake2024-03-28T11:39:00Zhttps://cakeswebake.com/forum/topics/fondant-covered-cake-cream-cheese-filling-refrigerate?commentId=4635016%3AComment%3A1024573&feed=yes&xn_auth=noAgreed Paula. I think re the…tag:cakeswebake.com,2012-07-31:4635016:Comment:10245732012-07-31T15:12:09.181ZKaty Notthttps://cakeswebake.com/profile/KATYNOTT
<p>Agreed Paula. I think re the cream cheese, that as long as your filling is fairly firm to start with and, as I stay doesn't get too warm, I really can't see how it will go off in that short a space of time.</p>
<p>Agreed Paula. I think re the cream cheese, that as long as your filling is fairly firm to start with and, as I stay doesn't get too warm, I really can't see how it will go off in that short a space of time.</p> Thanks Katy! I know that we s…tag:cakeswebake.com,2012-07-31:4635016:Comment:10245422012-07-31T12:31:03.078ZPaula Fortehttps://cakeswebake.com/profile/PaulaForte
<p>Thanks Katy! I know that we should not put fondant cakes on the refrigerator my concern was the cream cheese...</p>
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<p>Thanks Katy! I know that we should not put fondant cakes on the refrigerator my concern was the cream cheese...</p>
<p> </p> imo, for this relatively shor…tag:cakeswebake.com,2012-07-31:4635016:Comment:10244382012-07-31T10:58:20.466ZKaty Notthttps://cakeswebake.com/profile/KATYNOTT
<p>imo, for this relatively short period of time, as long as the cake is kept cool, then it should be OK unrefrigerated. </p>
<p>imo, for this relatively short period of time, as long as the cake is kept cool, then it should be OK unrefrigerated. </p>