I have an order for an Easter cake. The problem is the person this cake is for HATES buttercream! She wants the cake to be decorated with whipped cream. Does anyone have any simple ideas that are simple enough to hold up in whipped cream? I have some jelly beans for eggs but I don't want to overload it with too much candy. Help!!!
most cakes that are decorated with "whip cream" are not actually whip cream at all. They are decorated with nutri whip which is much more stable and lasts longer.