Dessert Recipes/Suggestions for a Creole/New Orleans Themed get together?

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Permalink Reply by Deah on September 22, 2010 at 10:58pm

Bread pudding, creme brulee, pralines, bananas foster, cherries jubilee or anything with pecans and burbon

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Permalink Reply by Sherry Qualls on September 23, 2010 at 10:18am

http://www.food.com/recipe/easy-bananas-foster-11474

here's an easy bananas foster recipe

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Permalink Reply by Eileen S on September 23, 2010 at 1:38pm

Pecan pie with warm vanilla bourbon sauce. Mmmmmmmm - one of my favorites. I just make the pecan pie recipe in the Better Homes & Gardens cookbook. For a really simple, easy and quick sauce simply melt your favorite high-end vanilla ice cream in a sauce pan, then add a little bourbon and cook until it's warm but doesn't boil. Pour it over individual servings.

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Permalink Reply by Gretchen Belsome on September 28, 2010 at 12:38pm

I am just seeing this... Sorry I didn't respond but the other ladies were dead on with the suggestions... What did you wind up with..... Love the idea.

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Permalink Reply by Faith Gealey-Brown on September 28, 2010 at 8:49pm

I ended up working late on Thursday and Friday, so I never got to make anything! Instead I just grabbed a cheesecake, and did the sauce that Eileen shared...the one with the melted icecream. It was delicious!

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Permalink Reply by Eileen S on September 28, 2010 at 9:18pm

Yeay! I'm glad you liked it! That sauce is also really good over bread pudding. Oh man...now I'm hungry.

Faith Gealey-Brown said:

I ended up working late on Thursday and Friday, so I never got to make anything! Instead I just grabbed a cheesecake, and did the sauce that Eileen shared...the one with the melted icecream. It was delicious!

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