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Karen Marie's Discussions (546)

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Discussions Replied To (522) Replies Latest Activity

"here is a link to make a gumpaste shoe http://cakecentral.com/articles/124/how-to-ma…"

Karen Marie replied Jul 13, 2010 to combination ballet/tap/jazz cake

 3 Jul 13, 2010
Reply by Karen Marie

"Ebony make sure that you bring the buttercream to full room temperature before re wh…"

Karen Marie replied Jul 13, 2010 to Meringue buttercreme

 4 Jul 22, 2010
Reply by Karen Marie

"I have seen intricate piping on fondant and it is called freehand embroidery...so pr…"

Karen Marie replied Jul 13, 2010 to 70s and 80s buttercream -- does anybody still like a little foo-foo?

 20 Jul 15, 2010
Reply by Bunny Flowers

"Diana if you are going to do specialty cakes then you really need to charge by the p…"

Karen Marie replied Jul 13, 2010 to Round "coin" shape cake for 100ppl!!!!!! How?

 18 Jul 15, 2010
Reply by Diana

"Well to aviod calculating grams/lbs get a scale that changes from oz to gm then you…"

Karen Marie replied Jul 13, 2010 to Scratch Baking - Newbie needs help!!!

 19 Jun 11, 2011
Reply by suziq auzzi

"I got this recipe whe I was going to baking school..it is really good: Black Forest…"

Karen Marie replied Jul 9, 2010 to Black Forrest Cake Recipe?

 3 Aug 29, 2014
Reply by asmita

"Jeanne great point about the cold buttercream...it is like resurrecting it from the…"

Karen Marie replied Jul 6, 2010 to Italian Meringue Buttercream

 13 Jul 9, 2010
Reply by Bettina Dwyer

"That is a good link however it doesn'taddress the fact that wire and floral tape is…"

Karen Marie replied Jul 6, 2010 to Interesting discussion on Cakecentral about wires in cakes

 19 Aug 16, 2010
Reply by Karen Marie

"It is Jeanne...and yes it is something to aspire to....so much to look forward to wh…"

Karen Marie replied Jul 6, 2010 to 70s and 80s buttercream -- does anybody still like a little foo-foo?

 20 Jul 15, 2010
Reply by Bunny Flowers

"I agree Marsha..a Wilton instructor taught me to use toothpicks instead of wires to…"

Karen Marie replied Jul 6, 2010 to Interesting discussion on Cakecentral about wires in cakes

 19 Aug 16, 2010
Reply by Karen Marie

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