Cake Decorating Community - Cakes We Bake

jeri c's Discussions (1,317)

Discussions Replied To (1238) Replies Latest Activity

"Glad it all worked out!  Most dowels or poly dowels are pretty sturdy.  I would have…"

jeri c replied Jun 15, 2011 to someone PLEASE set my mind at ease...

7 Jun 21, 2011
Reply by Melissa Linton

"FANTASTIC JOB!!!  Good Luck!  Your videos are super!"

jeri c replied Jun 15, 2011 to Holy Cats! I made the first cut!

65 Jul 19, 2011
Reply by Angela Wright Pineda

"Pixie dust is a very fine glittery powder.  I get it from Global Sugar Arts, & C…"

jeri c replied Jun 12, 2011 to cakes

8 Jul 3, 2011
Reply by Martin Brown

"I do not know how much weight they hold. Are you leaving it stacked over night? I wo…"

jeri c replied Jun 12, 2011 to someone PLEASE set my mind at ease...

7 Jun 21, 2011
Reply by Melissa Linton

"Deah... I wish we were closer... I would loan you my system!!! I think you are on th…"

jeri c replied Jun 10, 2011 to Upside Down Wedding Cake

12 Jul 17, 2011
Reply by Jen Howard

"Great news!!! I would love to do something like that but my dumb knees and back woul…"

jeri c replied Jun 10, 2011 to Holy Cats! I made the first cut!

65 Jul 19, 2011
Reply by Angela Wright Pineda

"how did I miss this when you posted it???  I don't have time to shop tonight but wil…"

jeri c replied Jun 7, 2011 to Cake related business?

15 Jun 7, 2011
Reply by Elizabeth Armijo

"I use graham crackers through the food processer and add a little sugar to give it t…"

jeri c replied Jun 7, 2011 to cakes

8 Jul 3, 2011
Reply by Martin Brown

"checked it out... sounds yummy!"

jeri c replied Jun 7, 2011 to Winbeckler's French Vanilla Sour Cream Cake

5 Jun 7, 2011
Reply by jeri c

"checked it out... sounds yummy!"

jeri c replied Jun 7, 2011 to Winbeckler's French Vanilla Sour Cream Cake

5 Jun 7, 2011
Reply by jeri c

RSS

© 2024   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service