Cake Decorating (1,972)
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"Hollywood" themed cakeWho's got some great ideas for a "Hollywood" themed Sweet 16 cake? I've been looking at lots of photos online, and the client has offered a… Started by Paige |
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Sep 8, 2015 Reply by Goreti |
L SHAPE SIDE EDGER SUGARPASTE FONDANT SMOOTHERI have seen these being used to keep the icing/fondant straight, on 90 degrees from the turn table, but can't find out where to get them. … Started by Bonnie Willey |
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Sep 5, 2015 Reply by Bonnie Willey |
My purple icing is blue???I made icing for a wedding for this Saturday in which I need purple, I used Americolor gel and the icing is blue not purple? How can I fix… Started by wendy martz |
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Aug 27, 2015 Reply by wendy martz |
Sugar Free BakingHi Guys, My Dad is a diabetic, so he can only eat sugar free cakes, so I am thinking of starting a website to help him and people like ihm… Started by John Zoro |
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Jul 31, 2015 Reply by Goreti |
unstacking/disassembling tiered cakeswhen doing a stacked cake, what is the way to unassemble it, for example, a 2 or 3 tiered cake, is there a particular way to cut the cake o… Started by wendy martz |
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Jul 29, 2015 Reply by Katy Nott |
pasta machinedoes anyone use a pasta machine to make level sheets of fondant? If so, what are your thoughts on it? Works great? Waste of money? Been loo… Started by wendy martz |
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Jul 22, 2015 Reply by wendy martz |
peanut butter flavored fondantHas anyone made a good pb flavored MMF? I have a request (my son's wedding cake) for choc cake with pb icing which would also be covered wi… Started by wendy martz |
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Jul 18, 2015 Reply by wendy martz |
sugar syrupI saw a tutorial where they paint a sugar syrup on the cake and it's supposed to keep it longer, does anyone else do this? Does it really m… Started by wendy martz |
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Jul 16, 2015 Reply by wendy martz |
making an even (2 flavors) sheet cakesometimes people ask for a sheet cake that is half one kind and half another. I am wondering how others do this as to keep it even. I have… Started by wendy martz |
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Jul 16, 2015 Reply by Katy Nott |
Help and advice neededHi first time decorateing and would love some advice i have chosen a 2 story cake can I put the fondant and ganache on the Thursday (cake… Started by Alana cutler |
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Jul 11, 2015 Reply by Alana cutler |
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